C$24.46
Avg. Base Hourly Rate (CAD)
/ hour
Avg. Base Hourly Rate (CAD)
25%
CA$19.65
MEDIAN
CA$24.46
75%
CA$30.18
The average hourly pay for a Meat Manager is C$24.46 in 2025
Hourly Rate
C$20 - C$30
Bonus
C$0 - C$6k
Total Pay
C$40k - C$63k
Is Average Meat Manager with Team Leadership Skills Hourly Pay in Canada your job title? Find out what you should be paid
Use our tool to get a personalized report on your market worth.What's this?
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What Do Meat Managers Do?
Meat Manager Tasks
- Maintain produce department inventory, negotiating prices with vendors and restocking supplies as needed.
- Lift and move heavy boxes of produce.
- Train new produce department team members.
- Create and merchandise produce displays, making sure only high-quality produce is presented.
Find your market worth – how it works:
Common Health Benefits for a Meat Manager
Medical
83%
Dental
67%
Vision
67%
None
17%
Gender Breakdown for Meat Managers
Male
83.3%
Female
16.7%
This data is based on 6 survey responses. Learn more about the gender pay gap.
FAQs About Meat Managers
What is the highest pay for Meat Managers?
Our data indicates that the highest pay for a Meat Manager is CA$NaN / hour
What is the lowest pay for Meat Managers?
Our data indicates that the lowest pay for a Meat Manager is CA$NaN / hour
How can Meat Managers increase their salary?
Increasing your pay as a Meat Manager is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Meat Manager that oversees more junior Meat Managers, this experience can increase the likelihood to earn more.