Average Executive Chef with Menu Planning Skills Salary at Holiday Inn in Malaysia

RM 102,774
Avg. Base Salary (MYR)

The average salary for an Executive Chef is RM 102,774 in 2025

Base Salary
RM 0 - RM 103k
Bonus
RM 0 - RM 8k
Total Pay
RM 0 - RM 111k
Is Average Executive Chef with Menu Planning Skills Salary at Holiday Inn in Malaysia your job title? Find out what you should be paid
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What Do Executive Chefs Do?

Executive Chef Tasks
  • Develop menus, special dishes and supervise food preparation.
  • Oversee back of house labor percentages and budgets, cost of goods sold and other expenses.
  • Manage all food and beverage operations, quality and related costs.
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FAQs About Executive Chefs

What is the highest pay for Executive Chefs?

Our data indicates that the highest pay for an Executive Chef is MYRNaN / year

What is the lowest pay for Executive Chefs?

Our data indicates that the lowest pay for an Executive Chef is MYRNaN / year

How can Executive Chefs increase their salary?

Increasing your pay as an Executive Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Chef that oversees more junior Executive Chefs, this experience can increase the likelihood to earn more.