Breakfast Cook Reviews

3.9
(19)
Highly Satisfied
Last updated Dec 13 2024
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Breakfast Cook Reviews

What is it like working as a Breakfast Cook?

August 2022
Chill.
Breakfast Cook in Hobart:
Pros: l like working in Hobart because is less stress compare to my previous job
Cons: I just don't like in this season is to quiet.
April 2022
Challenging and satisfying.
Breakfast Cook in Ottawa:
Pros: I enjoy taking pride in my work and receiving verbal gratitude from management and other employees.
Cons: I get overwhelmed feeding large crowds with no help and limited equipment.
August 2021
Fast paced.
Breakfast Cook in zermatt:
Pros: I love cooking and get a buzz when it’s busy. I enjoy trying new things to cool for staff lunch
Cons: Lack of feedback from boss
January 2020
Breakfast Cook in Gresham:
I did not enjoy my time there upon the ownership change that was made in December 2018. The benefit changes made, effective date of April 1st, 2019 were not fully conveyed to me until the last Friday in April, 2019, or the 26th.
November 2019
It depends on who close the night before and how much cleaning you have to do before you start.
Breakfast Cook in Sikeston:
Pros: the peoples and co-workers
Cons: the training process.
October 2019
Against the clock.
Breakfast Cook in Troy:
Pros: Customer satisfaction , great communication with the management
Cons: Getting -up @ 3:00 am, working every weekend, to often changes in the protocol, old kitchen without a dishwasher
January 2019
There is no "I" in Team, and that's where I work!
Breakfast Cook in Kamloops:
Pros: The costumers, the staff, the perks, the hours, it's a wonderful place to work.

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