Avg. Base Salary (USD)
The average salary for a Chef Manager is $53,500 in 2025
Featured Content
What Do Chef Managers Do?
- Develop and be accountable for a safety culture that creates a work environment where no one gets hurt.
- Standardize production recipes to ensure consistent quality.
- Select and develop recipes.
- Estimate food consumption and requisition or purchase food.
- Train and manage kitchen personnel and supervise/coordinate all related culinary activities.
Common Health Benefits for a Chef Manager
Gender Breakdown for Chef Managers
FAQs About Chef Managers
What is the highest pay for Chef Managers in Grand Rapids?
Our data indicates that the highest pay for a Chef Manager in Grand Rapids is $NaN / year
What is the lowest pay for Chef Managers in Grand Rapids?
Our data indicates that the lowest pay for a Chef Manager in Grand Rapids is $NaN / year
How can Chef Managers increase their salary?
Increasing your pay as a Chef Manager is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Chef Manager that oversees more junior Chef Managers, this experience can increase the likelihood to earn more.