$19.37
Avg. Base Hourly Rate (USD)
/ hour
Avg. Base Hourly Rate (USD)
25%
$18.47
MEDIAN
$19.37
75%
$20.04
The average hourly pay for a Meat Manager is $19.37 in 2025
Hourly Rate
$18 - $20
Bonus
$1k - $10k
Total Pay
$42k - $61k
Is Average Meat Manager with Operations Management Skills Hourly Pay at Publix Super Markets Inc your job title? Find out what you should be paid
Use our tool to get a personalized report on your market worth.What's this?
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What Do Meat Managers Do?
Meat Manager Tasks
- Maintain produce department inventory, negotiating prices with vendors and restocking supplies as needed.
- Lift and move heavy boxes of produce.
- Train new produce department team members.
- Create and merchandise produce displays, making sure only high-quality produce is presented.
Find your market worth – how it works:
Common Health Benefits for a Meat Manager
Medical
100%
Dental
88%
Vision
88%
Gender Breakdown for Meat Managers
Male
85.7%
Female
14.3%
This data is based on 7 survey responses. Learn more about the gender pay gap.
FAQs About Meat Managers
What is the highest pay for Meat Managers?
Our data indicates that the highest pay for a Meat Manager is $NaN / hour
What is the lowest pay for Meat Managers?
Our data indicates that the lowest pay for a Meat Manager is $NaN / hour
How can Meat Managers increase their salary?
Increasing your pay as a Meat Manager is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Meat Manager that oversees more junior Meat Managers, this experience can increase the likelihood to earn more.