Line Cook Reviews - Page 15

3.6
(78)
Highly Satisfied
Last updated Jan 28 2025
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Line Cook Reviews

What is it like working as a Line Cook?

April 2019
Depends on the day and coworkers.
Line Cook in Newark:
Pros: Paycheck
Cons: Overworked and underpaid
March 2019
It's Okay.
Line Cook in Niagara Falls:
Pros: Working with the co workers.
Cons: Management
March 2019
Fun.
Line Cook in Springfield:
Pros: Watching my food look good going out, and getting compliments from the customers.
Cons: Not being appreciated for my for my work
March 2019
Its ok.
Line Cook in Abbotsford:
Pros: People
Cons: Not assigned hours
March 2019
Exciting, empowering, My main focus was On keeping drive time under 3:00 min and keep food hot.
Line Cook in Charlotte:
Pros: The atmosphere..We work, We have fun, we inspire and interact with guest.
Cons: Stingy on overtime..Training and talent development could be tweeked better
March 2019
Management is not good.
Line Cook in Mount Joy:
Pros: People
Cons: Pay
March 2019
Ok.
Line Cook in Nashville:
Pros: It's easy because food is premade
Cons: It's hot and crowded

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