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Last updated Apr 23 2025
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Restaurant Manager Reviews
What is it like working as a Restaurant Manager?
March 2019
Great environment.
Restaurant Manager in Cincinnati:
Pros: The people
Cons: The pay
March 2019
It’s ok.
Restaurant Manager in Cumming:
Pros: Lax atmosphere and beer
Cons: No real structure
March 2019
Challenging.
Restaurant Manager in Los Angeles:
Pros: freedom on making my decisions while following the company policy and rules
Cons: the stress to meet the goals set for each month
March 2019
Not good compny.
Restaurant Manager in Toronto:
Pros: Challenging
Cons: Management
March 2019
It is very stressful because the belief is every customer is right and the customers are allowed to verbally abuse you and you have to just smile and take it. The company doesnt value its employees.
Restaurant Manager in Pasadena:
Pros: The employees are great. They work really well together and make the place better.
Cons: The customers
March 2019
Hard to balance, stressful.
Restaurant Manager in Fort Wayne:
Pros: Quests
Cons: No help, poor work performance from others
March 2019
Bull.
Restaurant Manager in Lansing:
Pros: I don’t unfortunately most of my money goes to car insurance
Cons: Car insurance rates
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